Avignonesi - Nobile di Montepulciano 2014 Ml. 750

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Special Price €18.90 Regular Price €23.00
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Red Wine/Wine/Red

Ml. 750


From 12 to 18 months



Gambero Rosso
Rober Parker
Wine Spectator

Ideal with

Pasta Meat  Meat Red  Cured cheeses


In 1974 the Falvo brothers, owners of the vineyards in the district of Cortona, took over Avignonesi and refounded it investing greatly in viniculture, selecting the local varieties and introducing classical ones such as Chardonnay, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Pinot Noir. Nowadays, Avignonesi consists of four wine-producing estates: Le Capezzine, I Poggetti, La Selva and La Lombarda. In total they comprise 225 hectares of open ground, 109 ha of vineyards and 3 ha of olive groves.

More Information
Manufacturer Avignonesi
Year 2014
Size Ml. 750
Gradation 13,5%
Body Heavy
Ageing and Fining 12 months in French barriques and 6 months in Slavonian oak barrels
Ageing From 12 to 18 months
Color is garnet red in colour
Aroma its bouquet is delicate and intense, with a slight scent of violet
Aroma Fruity, Spicy, Burnt
Taste the taste is dry with a hint of tannic.
Serving temperature 16°-18° C.
Blend description 100% Sangiovese
Contains sulfites Yes
Zona Toscana
Matching Pasta with sauce, Braised meat, Red meat, Roasted red meat, Grilled meat, Game, Cured cheeses
Ideal with Pasta Meat, Meat Red, Cured cheeses
Classification Nobile Di Montepulciano DOCG
Organic No
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