Az. Agr. Bussia Soprana - Barolo Riserva Gabutti Della Bussia 2001 Ml. 750

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Red Wine/Wine/Red

Ml. 750


At least 24 months



Ideal with

Pasta Meat  Meat Red  Cured cheeses  Dessert


Driven by a strong commitment to producing the Nebbiolo grape for Barolo wines, the Azienda Agricola Bussìa Soprana (estate) was established in 1992, on the inspiration of Silvano Casiraghi. Initially, he acquired some of the best land located in the popular site from which it takes its name. In 1995, when he was joined by Guido Rossi, another farm in the site of Mosconi was incorporated, and in 1999 the Gabutti della Bussia vineyards followed. At present, the farm covers approximately 22 hectares (all located in the municipality of Monforte d'Alba) in locations that are historically known for producing the Nebbiolo grape for Barolo wines: Colonnello, Bricot, Gabutti, Romirasco, Mosconi and Bussìa vineyards.
Twenty years have been dedicated to the pursuit of excellence.

More Information
Manufacturer Bussia Soprana
Year 2001
Size Ml. 750
Gradation 14%
Body Heavy
Ageing and Fining 225 litre barriques and 30 quintal casks for about 30 months
Ageing At least 24 months
Color intense vibrant red
Aroma round, distinct, great softness, but with a long, fine finish
Aroma balsamic, Boisé, Floral, Fruity, Spicy
Taste warm and rich with the elegance of Nebbiolo, scents of ripe red fruits and well balanced wood
Serving temperature 16°-18° C.
Blend description Nebbiolo 100%
Contains sulfites Yes
Zona Piemonte
Matching Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Pasta made with egg, Ravioli (stuffed pasta), Roast, Braised meat, Red meat, Roasted red meat, Red meat stew, Grilled meat, Kill, Game, Dishes with truffle, Cured cheeses, Meditation wines / Dessert wines
Ideal with Pasta Meat, Meat Red, Cured cheeses, Dessert
Classification Barolo DOCG
Organic No
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