Oddero - Barolo Vignarionda Riserva 10 Anni 2006 Ml. 750

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Red Wine/Wine/Red



Ideal with

Pasta Meat  Meat Red  Cured cheeses  Dessert


Oddero winery is similar to a natural terrace overlooking the hills of Langhe and, just as in the past, still produces wines exclusively from grapes grown in family-owned vineyards.
Traditional knowledge and modern production techniques, as well as patience and perseverance are at the core of Oddero's philosophy.
Oddero owns approximately 35.00 hecatres of vineyards, of which 16.50 are Nebbiolo for Barolo vineyards. As part of an old family tradition, Oddero also still owns 5 hectares of land devoted to growing hazelnuts, the delicious prized IGP (Protected Geographical Indication) tonda e gentile (round and gentle hazelnuts) of the Langhe.

More Information
Manufacturer Oddero
Year 2006
Gradation 14,5%
Ageing and Fining January 1, 2007 to August 1, 2011 in Austrian oak barrels of 30 HL; from 2011 until today (April 2017) in the bottle.
Color Intense garnet-ruby red, deep, limpid
Aroma Notes of citrus, red current, forest underbrush, and wet limestone; the nose does not yet fully express itself, but is beginning to gain a broader range of aromas
Taste More relaxed compared to the nose, ample, very mineral, unaggressive tannins, long-lasting, without particularly astringent notes.
Serving temperature 16°-18° C.
Blend description Nebbiolo 100%
Contains sulfites Yes
Zona Piemonte
Matching Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Pasta made with egg, Roast, Braised meat, Red meat, Roasted red meat, Red meat stew, Grilled meat, Kill, Game, Cured cheeses, Meditation wines / Dessert wines
Ideal with Pasta Meat, Meat Red, Cured cheeses, Dessert
Classification Barolo DOCG
Organic No
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