Az. Agricola Le Fornacelle - Bolgheri Rosso Zizzolo 2014 Ml. 750

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Red Wine/Wine/Red

Ml. 750


To 12 months



Gambero Rosso Nero
Vitae Tralcio Rosso

Ideal with

Pasta Meat


Fornacelle estate is located on the Tuscan Coast, along the Strada del Vino Costa degli Etruschi, the Wine Road of Etruscan Coast.By means of our Bolgheri Classic Collection, we wish to highlight the high quality and character of the DOC wines from the Bolgheri region. By means of Artistic Collection, we wish to join our artisan labour and the creative skill of the artist in order to obtain personal, unique and hedonistic products
More Information
Manufacturer Le Fornacelle
Year 2014
Size Ml. 750
Gradation 13,5%
Body Medium
Ageing and Fining Malolactic fermentation and ageing in second use barriques. Refining 12 months in bottle.
Ageing To 12 months
Color Ruby-red, bright.
Aroma Fruity aromas with notes of flowers and herbs.
Aroma balsamic, Vegetal, Floral, Fruity, Spicy, Burnt
Taste Fruity and fresh with round tannins and a delicious aftertaste.
Serving temperature 16°-18° C.
Blend description Merlot e Cabernet Sauvignon
Contains sulfites Yes
Zona Toscana
Matching Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Pasta made with egg, Pasta with sauce, Rice with Bolognese sauce, Ravioli (stuffed pasta)
Ideal with Pasta Meat
Classification Bolgheri Rosso DOC
Organic No
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Divine Golosità Toscane Gastronomia ed Enoteca mail: Tel. 055 454417 Fax 055 454417 - Via R. Giuliani 160 - 50141 Firenze - P.IVA 04388790489