Canneto - Nobile Di Montepulciano 2014 Ml. 750

In stock
Special Price €11.90 Regular Price €15.30
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Red Wine/Wine/Red

Ml. 750


From 12 to 18 months



Ideal with

Pasta Meat  Meat Red


The Canneto vineyard lies on the western slopes of Montepulciano, near the wonderful church of Madonna di San Biagio, and has a long tradition of wine making. Since the purchase the current Swiss owners have restored the buildings with great respect for the rich wine growing tradition. A new wine cellar has been built, new machinery and equipment installed and the vines and olive trees have been pruned and when necessary replaced. The vines are grown on moderately heavy, pebbly mar soil between 350 and 400 metres above sea level. The vines are raised on predominantly south west facing slopes in a horizontal spurred cordon system. A further four hectares of land is devoted to the cultivation of olives extra virgin olive oil.

More Information
Manufacturer Canneto
Year 2014
Size Ml. 750
Gradation 13,5%
Body Medium
Ageing and Fining Our Vino Nobile is aged in small French barrels (5 Hl) for 16 months, 3 months in stainless-steel vats and later on the wine put into bottles, where it becomes even more refined for at least six months.
Ageing From 12 to 18 months
Color Ruby color with garnet
Aroma Intense and refined fragrances, with plenty of ripe fruits and hints of violets.
Aroma balsamic, Floral, Fruity, Spicy, Burnt
Taste Fine silky tannins and a long and rich finish.
Serving temperature 16°-18° C.
Blend description Sangiovese 90%, Merlot 5%, Cabernet 5%
Contains sulfites Yes
Zona Toscana
Matching Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Pasta, Pasta made with egg, Pasta with sauce, Ravioli (stuffed pasta), Roast, Braised meat, Red meat, Roasted red meat, Grilled meat, Kill, Game, Pork shank
Ideal with Pasta Meat, Meat Red
Classification Nobile Di Montepulciano DOCG
Organic No
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