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I Balzini - Red Label 2016 Ml. 750
Winery I Balzini
Characteristic
The house was founded in the year 1980 with the planting of the first vineyard on the part of Vincenzo D'Isanto, a Florentine CPA inspired by the desire to produce a wine which would recount a different Tuscany. After a careful analysis of the soil, the specific grape vareities most suited for expressing the potential of the territory were identified and planted.
Vincenzo's passion then came to involve his wife Antonella who, in 2005, abandoned her previous professional work in order to dedicate herself completely, now with the asssistance of her daughter Diana, to the management of the estate.
The house was founded in the year 1980 with the planting of the first vineyard on the part of Vincenzo D'Isanto, a Florentine CPA inspired by the desire to produce a wine which would recount a different Tuscany. After a careful analysis of the soil, the specific grape vareities most suited for expressing the potential of the territory were identified and planted.
Vincenzo's passion then came to involve his wife Antonella who, in 2005, abandoned her previous profes
Antonella and Vincenzo define themselves as producers for passion, and they like to say that it is not possibile to talk about terroir to describe the quality of a wine if then that territory is not loved, respected, and cared for.
The estate is run by the family, which guarantees the quality level of the production utilizing only its own grapes, carefully cultivated in the vineyard and picked entirely by hand; the vines are worked using solely the ingredients of an organic agriculture. The consistent level of quality over time has enabled the property to win prizes and recognition both in Italy and abroad. In its relations with the market, the estate is both dynamic and flexible, ready to confront new marekts and new challenges.
sional work in order to dedicate herself completely, now with the asssistance of her daughter Diana, to the management of the estate.
Data sheet
- Classification
- Toscana IGT
- Organic
- No
- Year
- 2016
- Size
- Ml. 750
- Gradation
- 14%
- Body
- Heavy
- Ageing and Fining
- Six month aging period in used oak barrels. This process gives the wine a dynamism and vivacity of aroma and flavor while maintaining an excellent structure on the palate
- Ageing
- At least 24 months
- Color
- Ruby red with light purple highlights
- Scent
- An ample and balanced bouquet with floral notes accompanied by red berry fruit and light sensations of spices such as cinnamon and liquorice
- Aroma
- Burnt, Floral, Fruity, Spicy, Vegetal, balsamic
- Taste
- A good structure with flavors of much immediacy, round, balanced, and of good persistence
- Serving temperature
- 16°-18° C.
- Blend
- Cabernet Sauvignon, Merlot, Sangiovese
- Blend description
- Merlot, Cabernet Sauvignon, Sangiovese
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Game, Ham , Kill, Pasta, Red meat, Semi-cured cheeses, Starters, White meat
- Ideal with
- Earthfood Starters, Meat Red, Meat White, Pasta Meat, Semi-cured cheeses
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