Slitti Caffè India Bababudan Gr. 100
This coffee has been cultivated since 1600 in the western mountains of India and is the result of accurate selections from the varieties of the <b<arabica type. It strikes the palate for its dense mellowness of cocoa and notes of incense. Scents of sandal wood, pepper and spices make it a great coffee with its typical oriental character.
|Taste||In bocca colpisce il palato per la sua densa pastosità di cacao e profumi di incenso. Sentori di legno di sandalo, pepe e spezie ne fanno un grande caffè dal carattere Orientale.|
|Ingredients||70% Arabica and 30 Robusta. Blend composed with coffees originating from: Brasile, Etiopia, Nicaragua and India.|