- -8%
Abbazia Di Novacelle - Praepositus Sauvignon 2015 Ml. 750
Winery Abbazia Di Novacella
€18.50
€17.10
Save 8%
Characteristic
Classification
Alto Adige Bianco DOC
Size
Ml. 750
Body
Light
Blend
Sauvignon
Novacella is the more northerner zone of Italy. On the hills more sunned that they encircle the Abbey, from eight centuries valuable vines produces to white grapes who come produced in the wine cellar of the convent. Of property of the Abbey is also a vineyard located in the main zone of wine production of Upper Adige: podere Marklhof di Cornaiano, on the " road of the wine" , near Bolzano. The sandy and dry land and the airy climate of these hills allow to obtain optimal red wines, between which a characteristic Lake of Caldaro, a most fine Slave and a black Pinot much elegant one. A third vineyard of Novacella is found to Bolzano, around all' ancient and very small convent of S. Maria. Here, in the dry climate and much warmth of the bottom a full body dark Lagrein goes them, mature, particularly apt at aging. In our wine cellar the grapes of these three vineyards come elevated to wines, whose detached tipicity and quality it is rewarded from the fidelity of generations of friends and connoisseurs.
3516/3
1 Item
Data sheet
- Classification
- Alto Adige Bianco DOC
- Organic
- No
- Year
- 2015
- Size
- Ml. 750
- Gradation
- 12,5%
- Body
- Light
- Ageing and Fining
- Fermentation containers in stainless steel tanks, aging bottle-ageing before release 6 months.
- Color
- The wine is straw yellow with pale green hues.
- Scent
- Aroma reminiscent of elderflower, blackcurrant and pepper.
- Aroma
- Floral, Fruity, Mineral, Vegetal, Vegetal
- Taste
- Is fine, elegant, fresh, moderately aromatic and lingering aftertaste.
- Serving temperature
- 12°-14° C.
- Blend
- Sauvignon
- Blend description
- Sauvignon 100%
- Contains sulfites
- Si
- Zone
- Trentino Alto Adige
- Matching
- Cold fish starters, Fish soup, Fish tartare, Grilled fish, Pasta with fish, Pasta with vegetables, Quiche / savoury pie, Rice with fish, Steamed fish or crustacean, Sushi and Sashimi, Vegetables, White meat
- Ideal with
- Earthfood Starters, Fish, Meat White, Pasta With Vegetables, Seafood Pasta Dishes, Seafood starters, Vegetables
Comments (0)
Customers who bought this product also bought:
Winery
L’Abbazia di Novacella è dal 1142 che produce vini nella Valle Isarco. Ad oggi con i suoi 25 ettari e con i 50 ettari dei soci produce ottimi vini, che variano tra binchi e rossi. Grazie alla sua esperienza plurisecolare, unita alle tecnologie attuali e alla passione delle persone che collaborano in vigna e in cantina. Grazie a tutto questo che i vini sono ricchi di personalità e di carattere. I vigneti sono ubicati ad un altitudine, tra 600 e 900 metri, grazie al clima fresco e la ricchezza di minerali che rendono questi terreni ottimali per lo sviluppo degli aromi e della sapidità dei tipici vini bianchi della Valle Isarco. L'abbazia di
You might also like
- Not availables
- -14%
- Not availables
Novacella is the more northerner zone of Italy. On the hills more sunned that they encircle the Abbey, from eight centuries valuable vines produces to white grapes who come produced in the wine cellar of the convent. Of property of the Abbey is also a vineyard located in the main zone of wine production of Upper Adige: podere Marklhof di Cornaiano, on the " road of the wine" , near Bolzano. The sandy and dry land and the airy climate of these hills allow to obtain optimal red wines, between which a characteristic Lake of Caldaro, a most fine Slave and a black Pinot much elegant one. A third vineyard of Novacella is found to Bolzano, around all' ancient and very small convent of S. Maria. Here, in the dry climate and much warmth of the bottom a full body dark Lagrein goes them, mature, particularly apt at aging. In our wine cellar the grapes of these three vineyards come elevated to