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Pieropan - Soave Classico 2023 Ml. 750
Winery Pieropan
Characteristic
The Pieropan business was founded in 1880 in the heart of the medieval village of Soave, in the historic Palazzo Pullici. Four generations marked the history of the company, each with their own contributions which varied according to the times, knowledge and entrepreneurial attitude.
THE VINEYARDS
In the philosophy of the Pieropan family business, their vineyard is the guarantee of true quality. The family personally manage their vineyards which exclusively feature traditional varieties. The viticulture is designed to be environmentally friendly. For several years, the company has implemented the organic farming code as a lifestyle choice to respect the local territory. The vineyards are all found in the traditional hills of Soave, featuring exposure to different altitudes. The estate includes two vineyards that are particularly characteristic due to their appearance and personality.
THE VINEYARDS CALVARINO
The Calvarino Vineyard is located in the heart of the traditional Soave area and represents the company's old family land since 1901. It consists of a series of terraces that let the grapes get better exposure to light and allow ideal ripening. The soil is rich with volcanic basalts, giving the wine savoury and elegant mineral notes.ù
The name Calvarino actually means "small ordeal", due to the difficulty of working the soil and to the tortuous path to reach the estate.
THE CELLARS
The wine cellars of the Pieropan family are the result of a successful blend of tradition and modernity. The historic winery in Soave retains a unique atmosphere of past times. Here all stages of processing take place, from the crushing of the grapes, winemaking and bottling.
Data sheet
- Classification
- Soave DOC
- Organic
- Si
- Year
- 2023
- Size
- Ml. 750
- Gradation
- 12%
- Body
- Light
- Ageing and Fining
- No wood
- Color
- The wine is straw yellow with pale green hues.
- Scent
- Intense, with pleasant notes of white flowers,
- Aroma
- Floral, Fruity
- Serving temperature
- 12°-14° C.
- Blend
- Garganega, Trebbiano di Soave
- Blend description
- 90% Garganega e 10% Trebbiano di Soave
- Contains sulfites
- Si
- Zone
- Veneto
- Matching
- Cold fish starters, Fish, Fish tartare, Pasta with asparagus, Pasta with fish, Pasta with vegetables, Rice with fish, Roasted white meat, Starters, Sushi and Sashimi, White meat
- Ideal with
- Meat White, Pasta With Vegetables, Pizza, Seafood Pasta Dishes, Seafood starters
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