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Masciarelli - Villa Gemma Bianco 2009 Ml. 750
Winery Masciarelli
€9.80
€8.00
Save 18%
Characteristic
Classification
Colline Teatine IGT
Size
Ml. 750
Body
Light
Blend
Chardonnay
Cococciola
Trebbiano
MasciarelliI Tenute Agricole was established in 1981 from the entrepreneurial intuition of Gianni Masciarelli, a symbol of Italian wine and protagonist of the success of modern wine production in Abruzzo. The beating heart of the winery is in San Martino sulla Marrucina, in the province of Chieti, and includes about 300 acres of vineyards and olive groves, lying between 13 municipalities in all 4 provinces of Abruzzo.
Wine production - while also having a small production of extra virgin olive oil - now has 18 labels and five product lines: Classic Line, Gianni Masciarelli, Villa Gemma, Marina Cvetic, and Castello di Semivicoli, with an annual production of more than 2.5 million bottles.
In the constant and renewed work for innovation, but with respect for the environment and tradition, Masciarelli inaugurated, after a long restoration, Castello di Semivicoli, a seventeenth-century baronial mansion, which is now a Relais de Charme in the vineyards, a driving force of wine tourism in the area.
2683/2
Data sheet
- Classification
- Colline Teatine IGT
- Organic
- No
- Year
- 2009
- Size
- Ml. 750
- Gradation
- 12,5%
- Body
- Light
- Ageing and Fining
- The wine is left to mature for a certain period in a tank before being bottled. Aging in bottle for 2 months before release.
- Color
- Yellow with green reflections
- Scent
- Fruity hints of yellow fruit, apple, banana, flowery white flowers jasmine.
- Aroma
- Floral, Fruity
- Taste
- The palate is fine, intense, balanced and refreshing. It closes with a nice finish, very clean.
- Serving temperature
- 12°-14° C.
- Blend
- Chardonnay, Cococciola, Trebbiano
- Blend description
- Trebbiano D'Abruzzo, Cococciola, Chardonnay
- Contains sulfites
- Si
- Zone
- Abruzzo
- Matching
- Cold fish starters, Fish, Fish-fry, Fish soup, Fish tartare, Pasta with fish, Rice with fish, Sushi and Sashimi, White meat
- Ideal with
- Fish, Meat White, Seafood Pasta Dishes, Seafood starters
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- -18%
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MasciarelliI Tenute Agricole was established in 1981 from the entrepreneurial intuition of Gianni Masciarelli, a symbol of Italian wine and protagonist of the success of modern wine production in Abruzzo. The beating heart of the winery is in San Martino sulla Marrucina, in the province of Chieti, and includes about 300 acres of vineyards and olive groves, lying between 13 municipalities in all 4 provinces of Abruzzo.
Wine production - while also having a small production of extra virgin olive oil - now has 18 labels and five product lines: Classic Line, Gianni Masciarelli, Villa Gemma, Marina Cvetic, and Castello di Semivicoli, with an annual production of more than 2.5 million bottles.
In the constant and renewed work for innovation, but with respect for the environment and tradition, Masciarelli inaugurated, after a long restoration, Castello di Semivicoli, a