- Not availables
Bolla - Amarone Della Valpolicella Rhetico 2012 Ml. 750
Winery Bolla
€37.00
Characteristic
Classification
Amarone della Valpolicella DOCG
Size
Ml. 750
Body
Heavy
Ageing
At least 24 months
Blend
Corvina
Rondinella
Bolla is the cradle of the soul, where the thoughts and philosophy of those who seek perfection in wine are made reality. But the cradle of the soul is also a place inside us that we can reach via a fragrance, an aroma, a sensation. A passion that goes back more than 125 years across four generations. This is the grandfather cellar, the heart of tradition, that has expanded over the years to contain 1,700 barriques and 35 900-litre casks in addition to the barrels of Slavonian oak that date back to 1883 when the estate was founded. The secret of the quality of Bolla's wines lies in its ideal territories in the Soave, Valpolicella and Bardolino DOCs, its distinctive agronomic characteristics and its technical consistency. Add to this the hundreds of farmers who have formed strong partnerships with the estate over the years and a cellar that lives by its skilled expertise and family history and you have a virtuous cycle perpetuated through the wine.
2592/2
Data sheet
- Classification
- Amarone della Valpolicella DOCG
- Organic
- No
- Year
- 2012
- Size
- Ml. 750
- Gradation
- 16%
- Body
- Heavy
- Ageing and Fining
- 36 months in oak barrels; part of the wine is aged in parallel in French oak barriques (for 18 months). This is followed by 2 months in the bottle to further raise the quality level.
- Ageing
- At least 24 months
- Color
- Dark ruby-red
- Scent
- With garnet rims and an ample complex perfume.
- Aroma
- Burnt, Floral, Fruity, Spicy, balsamic
- Taste
- A jammy note can be savoured with raisins and spicy and balsamic hints. The richness of the flavours combined with the harmony of its fruit. The elegant toasted almond finish closes in the mouth and leaves a long distant memory.
- Serving temperature
- 16°-18° C.
- Blend
- Corvina, Rondinella
- Blend description
- 70% Corvina and Corvinone; 30% of other autochthonous vines gathered manually with a double harvest. 10-15% of the sparse and ripe bunches are selected with every passage.
- Contains sulfites
- Si
- Zone
- Veneto
- Matching
- Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Pasta, Pasta made with egg, Pasta with sauce, Rice with Bolognese sauce, Rice with mushrooms
- Ideal with
- Pasta Meat, Pasta With Vegetables
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Bolla is the cradle of the soul, where the thoughts and philosophy of those who seek perfection in wine are made reality. But the cradle of the soul is also a place inside us that we can reach via a fragrance, an aroma, a sensation. A passion that goes back more than 125 years across four generations. This is the grandfather cellar, the heart of tradition, that has expanded over the years to contain 1,700 barriques and 35 900-litre casks in addition to the barrels of Slavonian oak that date back to 1883 when the estate was founded. The secret of the quality of Bolla's wines lies in its ideal territories in the Soave, Valpolicella and Bardolino DOCs, its distinctive agronomic characteristics and its technical consistency. Add to this the hundreds of farmers who have formed strong partnerships with the estate over the years and a cellar that lives by its skilled expertise and family