- Not availables
Bricco Maiolica - Barbera D'Alba 2019 Ml. 750
Winery Bricco Maiolica
€15.20
Characteristic
Classification
Barbera d' Alba DOC
Size
Ml. 750
Body
Heavy
Blend
Barbera
This Barbera is very pleasant and easy to drink, its degrees is always 13° C. minimum.
This wine is our traditional Barbera, it is refined in steel tanks for 10 months. It’s a very fruity wine with sensation of currant, bilberry, black cherry, plum and mulberry. This Barbera very velvety, with little acidity, matches well with easy food (pizza, salami, barbecued meat) and soft unripe cheeses. It is ideal with the typical “bagna caöda”.
Best served at 16°C.
BMBDA19
Data sheet
- Classification
- Barbera d' Alba DOC
- Organic
- Si
- Year
- 2019
- Size
- Ml. 750
- Gradation
- 13,5%
- Body
- Heavy
- Ageing and Fining
- Solo acciaiao
- Color
- Dark ruby red.
- Scent
- Dense, with scents that remind of blackberry, mint flower and vanilla cream.
- Aroma
- Floral, Fruity, Spicy
- Taste
- Full bodied, fresh with tannins and good acidity, old vine minerality extending into a long finish.
- Serving temperature
- 16°-18° C.
- Blend
- Barbera
- Blend description
- 100% Barbera
- Contains sulfites
- Si
- Zone
- Piemonte
- Matching
- Cheese fondue, Cured cheeses, Dishes with truffle, Game, Grilled meat, Ham , Pasta, Pasta with sauce, Roast, Roasted red meat, Starters, Stew
- Ideal with
- Cured cheeses, Earthfood Starters, Meat Red, Pasta Meat
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This Barbera is very pleasant and easy to drink, its degrees is always 13° C. minimum.
This wine is our traditional Barbera, it is refined in steel tanks for 10 months. It’s a very fruity wine with sensation of currant, bilberry, black cherry, plum and mulberry. This Barbera very velvety, with little acidity, matches well with easy food (pizza, salami, barbecued meat) and soft unripe cheeses. It is ideal with the typical “bagna caöda”.
Best served at 16°C.