Per questo vino non viene usato nessun passaggio in legno,
Color
colore giallo paglierino, con tenui riflessi verdolini.
Scent
Aroma
Floral, Fruity, Mineral
Taste
Serving temperature
12°-14° C.
Matching
, Cold fish starters, Fish, Fish-fry, Fish soup, Fish tartare, Grilled fish, Pasta with fish, Quiche / savoury pie, Rice with fish, Soft cheeses, Steamed fish or crustacean, Sushi and Sashimi