Al naso profuma di mughetto e mela verde, insieme a sensazioni erbacee in sottofondo e note gessose e minerali.
Aroma
Boisé, Floral, Fruity, Spicy, balsamic
Taste
In bocca il vino è strutturato ma molto affilato, per via di una grande verve fresco-sapida, molto rinfrescante nei ritorni agrumati ed erbacei.
Serving temperature
12°-14° C.
Matching
Cold fish starters, Fish, Fish-fry, Fish tartare, Hot fish starters, Pasta with asparagus, Pasta with fish, Pasta with fish and tomato, Pasta with vegetables, Rice with fish, Rice with fish and tomato, Smoked Fish Appetizers, Steamed fish or crustacean, Sushi and Sashimi, Tuna, White meat
Ideal with
Fish, Meat White, Pasta With Vegetables, Seafood Pasta Dishes, Seafood starters
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