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Tenuta San leonardo - San Leonardo 2011 Ml. 750
Winery Tenuta San Leonardo
Characteristic
Then there are the vineyards, 25 hectares in all. Sited at a relatively low elevation of 150 metres, merlot is planted in gravel-rich soils that were once the bed of a branch of the Adige. Sandier, pH-neutral soils, at elevations of 150-200 metres, host cabernet sauvignon, cabernet franc, and the venerable carmenère vineyards.
Vette di San Leonardo owes its name to the majestic peaks vette in Italian which frame the vineyards that give it birth. The complex minerality and youthful freshness of these mountains are refl ected in Vette's sensory profile.
The flagship wine of Tenuta San Leonardo, a great bordeaux style blend of refined elegance.
Data sheet
- Classification
- Trentino Vigneti Delle Dolomiti Rosso IGT
- Organic
- No
- Year
- 2015
- Size
- Ml. 750
- Gradation
- 13%
- Body
- Heavy
- Ageing and Fining
- The early months of maturation in large tanks are followed by 24 months in new, once and twice-used French barriques.,
- Ageing
- From 18 to 24 months
- Color
- Intense ruby red with garnet highlights.
- Scent
- A wine of remarkable intensity on the nose, which layers bell peppers and wild berries over a background note of vanilla.
- Aroma
- Fruity, Spicy, Vegetal
- Taste
- The palate is full, warm and impressively rounded, with intense aromatics that linger on the palate.
- Serving temperature
- 16°-18° C.
- Blend
- Cabernet Franc, Cabernet Sauvignon, Carmenère, Merlot
- Blend description
- Cabernet Sauvignon, Cabernet Franc, Carménère e Merlot.
- Contains sulfites
- Si
- Zone
- Trentino Alto Adige
- Matching
- Braised meat, Cured cheeses, Game, Red meat, Stew, T-bone steak (Florentine steak), White meat
- Ideal with
- Cured cheeses, Meat Red, Meat White
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