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Cà Del Bosco - Pinero 2001 Ml. 750
Winery Ca' Del Bosco
€62.50
Characteristic
Classification
Lombardia IGT
Size
Ml. 750
Body
Heavy
Ageing
From 12 to 18 months
Blend
Pinot Nero
There are moments without words that only sensations can define, feelings that reach the heart and become the rapture, joy and beauty of a moment to be treasured deep inside. The art of wine is one such moment, a masterpiece created by the talent that few possess, in which dedication and ability blend in a magical, mystical marriage with nature. The infinite in a single drop, fruit of a slow, devoted and meticulous passion. People, like territories, have a vocation. And so it was that a fifteen-year-old boy had a lightning intuition of what life could be like pursuing it. The meeting between young Maurizio Zanella and gentle Franciacorta, when his mother moved to Erbusco and planted the first vineyard, was the initial contact with what would be the love of his life. But it was after a trip to Champagne, to the famous maisons whose wine had always fascinated and inspired him, that Maurizio returned with the unshakable idea of making something similar. What was once a house in a chestnut wood became one of the most trailblazing wineries in Italy. Since then a single principle has been defining the essence of Ca' del Bosco: the quest for excellence.
Pinero
Challenge. Pinot Nero is the bane and delight of the greatest grape growers in the world: hard to cultivate, it needs special care and is a rarity expressing all its greatness only in certain places in certain years. Ca' del Bosco took up the challenge and since 1983 has been making this world-class Pinot Nero, a synthesis of the terroir's extraordinary vocation. The result is a true and truly seductive wine with characteristic bouquet hinting at red currant, blueberry, blackberry and raspberry. Mellow in taste, elegant and complex, and extraordinarily persistent.
1535/1
Data sheet
- Classification
- Lombardia IGT
- Organic
- No
- Year
- 2001
- Size
- Ml. 750
- Gradation
- 14%
- Body
- Heavy
- Ageing and Fining
- Skin maceration for 16 days. Final alcoholic fermentation in small new oak barrels, where also the malolactic fermentation occurs. Continued maturation in the barrels for 15 months.
- Ageing
- From 12 to 18 months
- Color
- Red and intense colour.
- Scent
- Hinting at red currant, blueberry, blackberry and raspberry.
- Aroma
- Floral, Fruity
- Taste
- Elegant and complex, and extraordinarily persistent.
- Serving temperature
- 16°-18° C.
- Blend
- Pinot Nero
- Blend description
- Pinot Nero 100%
- Contains sulfites
- Si
- Zone
- Lombardia
- Matching
- Cured cheeses, Grilled meat, Kill, Red meat, Roast
- Ideal with
- Cured cheeses, Meat Red
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There are moments without words that only sensations can define, feelings that reach the heart and become the rapture, joy and beauty of a moment to be treasured deep inside. The art of wine is one such moment, a masterpiece created by the talent that few possess, in which dedication and ability blend in a magical, mystical marriage with nature. The infinite in a single drop, fruit of a slow, devoted and meticulous passion. People, like territories, have a vocation. And so it was that a fifteen-year-old boy had a lightning intuition of what life could be like pursuing it. The meeting between young Maurizio Zanella and gentle Franciacorta, when his mother moved to Erbusco and planted the first vineyard, was the initial contact with what would be the love of his life. But it was after a trip to Champagne, to the famous maisons whose wine had always fascinated and inspired him, that