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Premi e riconoscimenti
Fattoria Di Magliano - Perenzo 2005 Ml. 750
Winery Fattoria Di Magliano
€23.40
Characteristic
Classification
Toscana IGT
Size
Ml. 750
Body
Heavy
Ageing
From 18 to 24 months
Blend
Syrah
The Fattoria di Magliano is a young wine producing firm, set up in 1996, of some 97 hectares in the heart of the Maremma region of Tuscany. The owner, Agostino Lenci, after a long and successful career in the footwear industry decided to follow his dream of becoming a producer of wines, choosing this part of Tuscany for its low population density and the age old tradition which sees the work of man directed towards a balance of nature and the environment which here, has shades both wild and shy. The first wines were produced in 2003.
Vines
Sangiovese and Vermentino, the vines which are typical to this area represent about 80% of our cultivation, but given the relative newness of the enterprise we have also had the possibility of experimenting other varieties which the agronomists suggested could be particularly suited to the area, such as Syrah and Cabernet Franc.
Merlot and Petit Verdot are also present in our vineyards and these contribute to the fragrance and elegance of our Poggio Bestiale.
The 52 hectares of the present vineyards are distributed over three areas: Colle Sterpeti, where the Fattoria with its cellars and holiday accommodation can be found, Vigna Tizzi and finally the splendid and unique Poggio Bestiale.
2735/2
Data sheet
- Classification
- Toscana IGT
- Organic
- No
- Year
- 2005
- Size
- Ml. 750
- Gradation
- 14.50%
- Body
- Heavy
- Ageing and Fining
- 18 months in 225 l unused barriques of fine grain, medium toast Allier oak seasoned for at least 24 months. Aging in bottles six months. Stabilisation method natural, unfiltered
- Ageing
- From 18 to 24 months
- Color
- Brilliant ruby colour
- Scent
- Crisp and fruity aromas from the notes of pepper, sweet spices and liquorice
- Aroma
- Boisé, Burnt, Floral, Fruity, Spicy, balsamic
- Taste
- The palate shows a great intensity and an elegant texture and soft tannins
- Serving temperature
- 16°-18° C.
- Blend
- Syrah
- Blend description
- Syrah 100%
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Cured cheeses, Kill, Red meat, White meat
- Ideal with
- Cured cheeses, Meat Red, Meat White
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The Fattoria di Magliano is a young wine producing firm, set up in 1996, of some 97 hectares in the heart of the Maremma region of Tuscany. The owner, Agostino Lenci, after a long and successful career in the footwear industry decided to follow his dream of becoming a producer of wines, choosing this part of Tuscany for its low population density and the age old tradition which sees the work of man directed towards a balance of nature and the environment which here, has shades both wild and shy. The first wines were produced in 2003.
Vines
Sangiovese and Vermentino, the vines which are typical to this area represent about 80% of our cultivation, but given the relative newness of the enterprise we have also had the possibility of experimenting other varieties which the agronomists suggested could be particularly suited to the area, such as Syrah and