Le Berne - Rosso Di Montepulciano 2021 Ml. 750
Winery Le Berne
Characteristic
Vino Rosso has always been produced in Montepulciano, but it obtained DOC certification only in 1989. It is made with the same kinds of grapes used to produce Vino Nobile, but it is younger than Vino Nobile. Its colour is ruby red tending to purple and it has a fruity and winy perfume, which is also well balanced, persistent and slightly tannic. Vino Rosso is fit for all foods, we suggest to drink it with “pici al ragù”, a typical recipe of Montepulciano.
Data sheet
- Classification
- Rosso Di Montepulciano DOC
- Organic
- No
- Year
- 2021
- Size
- Ml. 750
- Gradation
- 14.5%
- Body
- Heavy
- Ageing and Fining
- 3 months in big barrels of Slavonian oak
- Ageing
- At least 24 months
- Color
- Dark ruby red.
- Scent
- Intense bouquet of mature red berries fruits
- Aroma
- Floral, Fruity, Spicy, balsamic
- Taste
- Well structured and very pleasing
- Serving temperature
- 16°-18° C.
- Blend
- Sangiovese
- Blend description
- Sangiovese Grosso 100%
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Ham , Pasta, Red meat, Semi-cured cheeses, Starters, White meat
- Ideal with
- Earthfood Starters, Meat Red, Meat White, Pasta Meat, Semi-cured cheeses
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