Venica - Perilla Merlot 2018 Ml. 750
Winery Venica
Characteristic
This variety, brought to Friuli by the French Count Theodore De La Tour in 1869, quickly became the region’s most popular red. In the local inns if one asks for a glass of white wine, a Friuliano is automatically served, if it is a red it must be Merlot. Most of the vineyards on the estate are possibly too cool for the variety to reach optimum ripeness and complexity, but our “Perilla” Merlot DOC Collio comes from a selection of the very best sites (as can be seen in the photos on crop thinning).
Data sheet
- Classification
- Collio DOC
- Organic
- No
- Year
- 2018
- Size
- Ml. 750
- Gradation
- 14%
- Body
- Heavy
- Ageing and Fining
- in wooden barrels of 25 and 7.5 HL for 13 months,
- Ageing
- From 12 to 18 months
- Color
- Scent
- Notes of elderberries, berries and dried figs are enriched with spicy aromas of fresh ground pepper and star anise.,
- Aroma
- Floral, Fruity, Spicy
- Taste
- On the palate, the wine conquers with great freshness, articulated structure, fullness and firm tannins, which reveals roasted and vanilla notes and ends with a long finish.,
- Serving temperature
- 16°-18° C.
- Blend
- Merlot
- Blend description
- 100% Merlot
- Contains sulfites
- Si
- Zone
- Friuli Venezia Giulia
- Matching
- Cured cheeses, Game, Red meat, White meat
- Ideal with
- Cured cheeses, Meat Red
You might also like