- -12%
Premi e riconoscimenti
Le Quattro Terre - Franciacorta Rosé Sboccatura 2011 Ml. 750
Winery Le Quattro Terre
€20.30
Characteristic
Classification
Franciacorta DOCG
Size
Ml. 750
Body
Light
Ageing
At least 24 months
Blend
Chardonnay
Pinot Noir
In Corte Franca, nestling in the Brescia countryside there stands an 18th century farmhouse surrounded by four old vineyards, Le Quattro Terre. The desire to give substance to a dream,shared by a family, outlines the character of a young wine producing company in Franciacorta, Le Quattro Terre. The family's bond with the local area, the passion for wine and the desire to give the best interpretation of the area's personality, i s expressed in their determination to mak e a produc tthat preserves the es sent al harmony of nature . A limited yield per hectare, non-invasive treatments on the plants and soft pressing are the fundamental connotations of the company's philosophy.
3916/1
2 Items
Data sheet
- Classification
- Franciacorta DOCG
- Organic
- No
- Size
- Ml. 750
- Gradation
- 12.50%
- Body
- Light
- Ageing and Fining
- Soft pressing, fermentation 70% stainless tanks, 30% in oak barriques
- Ageing
- At least 24 months
- Color
- Intense pink colour stands out, accompanied by abundant and persistent perlage
- Scent
- Intense to the nose, with hints of small red berries and rose
- Aroma
- Fruity
- Taste
- The typically preponderant personality of Pinot noir is evident to the palate, for the benefit of the aftertaste which is very persistent in the mouth and nose
- Serving temperature
- 4°- 6° C.
- Blend
- Chardonnay, Pinot Noir
- Blend description
- Chardonnay 60%, Pinot noir 40%
- Contains sulfites
- Si
- Zone
- Lombardia
- Matching
- Grilled meat, Pasta with sauce, Pasta with vegetables, Rice with Bolognese sauce
- Ideal with
- Meat Red, Pasta Meat, Pasta With Vegetables
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In Corte Franca, nestling in the Brescia countryside there stands an 18th century farmhouse surrounded by four old vineyards, Le Quattro Terre. The desire to give substance to a dream,shared by a family, outlines the character of a young wine producing company in Franciacorta, Le Quattro Terre. The family's bond with the local area, the passion for wine and the desire to give the best interpretation of the area's personality, i s expressed in their determination to mak e a produc tthat preserves the es sent al harmony of nature . A limited yield per hectare, non-invasive treatments on the plants and soft pressing are the fundamental connotations of the company's philosophy.