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Borgo San Daniele - Rive Alte Friulano 2020 Ml. 750
Winery Borgo San Daniele
€18.70
Characteristic
Classification
Isonzo Del Friuli DOC
Size
Ml. 750
Body
Light
Ageing
At least 24 months
Blend
Friulano
Making a small range of wines means making choices. It teaches you to select and to reflect. On the land inherited from our grandfather we have embraced the best practices of biodynamic viticulture, without shouting it to the skies. Selecting the best sites, we have planted new vineyards, matching the various varieties each to its own position, aspect and elevation. Exploiting to best effect the differing sub-soils, we have always left grass cover in the vineyards to check the vigour of the vines and at the same time to preserve the natural balance of the soils that receive them.
DIV6361
Data sheet
- Classification
- Isonzo Del Friuli DOC
- Organic
- Si
- Year
- 2020
- Size
- Ml. 750
- Gradation
- 13,5%
- Body
- Light
- Ageing and Fining
- 8 mesi in acciaio e in botti di rovere per il 20% del vino
- Ageing
- At least 24 months
- Color
- Yellow with green reflections
- Scent
- Aromatic with notes of lime blossom
- Aroma
- Aromatic, Floral, Fruity
- Taste
- Fresh, tangy and long with a hint of ginger in the finish
- Serving temperature
- 12°-14° C.
- Blend
- Friulano
- Blend description
- 100% Friulano
- Contains sulfites
- Si
- Zone
- Friuli Venezia Giulia
- Matching
- Cold fish starters, Fish-fry, Fish soup, Fish tartare, Pasta with asparagus, Pasta with fish, Pasta with vegetables, Quiche / savoury pie, Rice with fish, Smoked Fish Appetizers, Steamed fish or crustacean, Sushi and Sashimi
- Ideal with
- Earthfood Starters, Fish, Pasta With Vegetables, Seafood Pasta Dishes, Seafood starters
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Making a small range of wines means making choices. It teaches you to select and to reflect. On the land inherited from our grandfather we have embraced the best practices of biodynamic viticulture, without shouting it to the skies. Selecting the best sites, we have planted new vineyards, matching the various varieties each to its own position, aspect and elevation. Exploiting to best effect the differing sub-soils, we have always left grass cover in the vineyards to check the vigour of the vines and at the same time to preserve the natural balance of the soils that receive them.