

Making a small range of wines means making choices. It teaches you to select and to reflect. On the land inherited from our grandfather we have embraced the best practices of biodynamic viticulture, without shouting it to the skies. Selecting the best sites, we have planted new vineyards, matching the various varieties each to its own position, aspect and elevation. Exploiting to best effect the differing sub-soils, we have always left grass cover in the vineyards to check the vigour of the vines and at the same time to preserve the natural balance of the soils that receive them.
This is the first entirely hand crafted natural vermouth of Friuli.
Based on a centuries-old Mitteleuropean recipe, our vermouth uses high quality aromatic Friulan wines that are the expression of the top white wine production areas of Friuli.
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