After the fermentation the wine matures for about 2 years in wood. In the first year the choice of the type of ageing depends on the characteristics of the wine, and casks and barriques of different ages, origins and toasts are used with a range of skilfu
Scent
Aroma
Boisé, Burnt, Floral, Fruity, Spicy, balsamic
Taste
Serving temperature
16°-18° C.
Blend
Corvina, Corvinone, Rondinella
Blend description
Contains sulfites
Si
Zone
Veneto
Matching
Braised meat, Cured cheeses, Game, Grilled meat, Kill, Pasta with sauce, Red meat, Red meat stew, Rice with Bolognese sauce, Roast, Roasted red meat, Roasted white meat, White meat stew, Meditation wines / Dessert wines
Ideal with
Cured cheeses, Meat Red, Meat White, Pasta Meat, Dessert
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Floreale
Fruttato
Speziato
Tostato
Brigaldara - Amarone Della Valpolicella Riserva 2015 Ml. 750
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