Vigneti Di Ettore - Amarone Della Valpolicella Riserva 2015 Ml. 750

Data sheet

Classification

Amarone della Valpolicella DOCG

Zone

Veneto

Organic

Si

Year

2016

Blend

Corvina, Corvinone, Rondinella, altre varietà autoctone

Size

Ml. 750

Gradation

16%

Contains sulfites

Si

Body

Heavy

Ageing and Fining

ffor 40 months, followed by 18 months in 10-hl wood barrels, with an additional period of 7 - 8 months in bottles.

Ageing

Over 24 months

Color

inscrutable burgundy red

Aroma

Burnt, Fruity, Spicy, Vegetal, balsamic

Taste

a remarkably concentrated flavour, persistent and well balanced by an elegant and velvety tannic structure.

Serving temperature

16°-18° C.

Matching

Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Ravioli (stuffed pasta), T-bone steak (Florentine steak), Roasted red meat, Roast, Rice with mushrooms, Red meat stew, Red meat, Pasta with sauce, Braised meat, Kill, Grilled meat, Game, Dishes with truffle, Cured cheeses, Tajarin (long pasta typical from Piedmont region), Meditation wines / Dessert wines

Ideal with

Cured cheeses, Meat Red, Pasta Meat