Scarpa - Barbaresco "Tettineive" 2006 Ml. 750

Data sheet

Classification

Barbaresco DOCG

Organic

No

Year

2006

Size

Ml. 750

Body

Heavy

Ageing and Fining

For ageing, we used a 45 hL French Allier oak barrel for a period of 24 months. After bottling, the wine was left to rest for 12 months

Ageing

From 18 to 24 months

Color

Medium-deep garnet red

Scent

mainly floral hints of sweet violet, red fruit, balsamic notes and hints of leather.

Aroma

Burnt, Floral, Fruity, Spicy

Taste

full-bodied, pronounced and elegant tannin, lively freshness and long finish with slight mineral notes

Serving temperature

16°-18° C.

Blend

Nebbiolo

Blend description

100% Nebbiolo

Contains sulfites

Si

Zone

Piemonte

Matching

Braised meat, Dishes with truffle, Game, Grilled meat, Kill, Red meat, Red meat stew, Roast, Roasted red meat, Stew, T-bone steak (Florentine steak)

Ideal with

Meat Red