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E Pira & Figli - Barolo "Via Nuova" 2017 Ml. 750
Winery E Pira & Figli
Characteristic
Via Nuova was the name of a small vineyard located close to the inhabited center of Barolo. Its name derives from the proximity to the road (new, in the last century) that connected Barolo to Novello. Of that road today only a path remains in the middle of the vineyards, which can be covered on foot. For years it was vinified in purity until the Municipality of Barolo, by reorganizing the Additional Geographical Mentions (which came into force in 2010), decided to incorporate it into a larger sub-area, distinguished by the name Terlo. With the suppression of this very small Cru, in homage to the tradition of blending, we started making wine Barolo Via Nuova with the grapes of Terlo and Liste, from the Municipality of Barolo; Gabutti and Baudana of the Municipality of Serralunga d'Alba; Ravera di Monforte and Mosconi from the Municipality of Monforte d'Alba.
Data sheet
- Classification
- Barolo DOCG
- Organic
- Si
- Year
- 2017
- Size
- Ml. 750
- Gradation
- 14,5%
- Body
- Heavy
- Ageing and Fining
- 24 months in big oak barrels and in barriques, then at least 12 months in bottle
- Ageing
- At least 24 months
- Color
- Intense ruby red with garnet hues
- Scent
- Rich and deep, of underbush, roots, dired leaves, wild berries, violets and licorice
- Taste
- Intense, robust, structured and deep, also elegant and fresh, with solid tannins
- Serving temperature
- 16°-18° C.
- Blend
- Nebbiolo
- Blend description
- 100% Nebbiolo
- Contains sulfites
- Si
- Zone
- Piemonte
- Matching
- Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Braised meat, Cured cheeses, Game, Grilled meat, Kill, Pasta with sauce, Ravioli (stuffed pasta), Red meat, Red meat stew, Roast, Roasted red meat, T-bone steak (Florentine steak), Tajarin (long pasta typical from Piedmont region), Meditation wines / Dessert wines
- Ideal with
- Cured cheeses, Meat Red, Pasta Meat
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