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Bussia Soprana

The company was founded in Bussia Soprana in 1992 with a strong vocation to produce Nebbiolo grapes from Barolo. He initially buys the best land located in the famous locality from which it takes its name. In 1995, with the entry of Guido Rossi, another farmhouse was merged in the Mosconi area and in 1999 it was followed by the Gabutti delle Bussìa farmhouse. Currently the company covers about 22 hectares (all located in the municipality of Monforte d’Alba) in historic locations for the production of Nebbiolo grapes for Barolo: Vigna Colonnello, Bricot, Gabutti, Romirasco, Mosconi and Bussìa. Twenty years dedicated to the pursuit of excellence.

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Informazioni

Regione
Piedmont
Anno Fondazione
1992
Enologo
Giuseppe Zatti
Agronomo
Domenico Franco
Ettari Coltivati
16
Conduzione Agricola
Conventional
Produzione Annua
50.000 bottles
Vino Principale
Barolo, Barolo Riserva, Barbera D'Alba, Dolcetto, Langhe Nebbiolo, Langhe Rosso, Langhe Bianco, Moscato D'Asti, Spumante Brut, Barolo Chinato, Grappa.
Indirizzo
Bussia soprana Località Bussia 88/A - 12065 Monforte D'Alba (CN)

Territorio

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