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Bruno Giacosa



Informazioni

Regione
Piedmont
Anno Fondazione
1900
Enologo
Dante Scaglione
Agronomo
N.d
Ettari Coltivati
20
Conduzione Agricola
Conventional
Produzione Annua
300.000 bottles
Vino Principale
Barbera d'Alba, Dolcetto d'Alba, Nebbiolo d'Alba, Barbaresco, Roero Arneis, Spumante.
Indirizzo
Bruno Giacosa Via XX Settembre 52 - Neive (Cn)

Territorio

List of products by brand Bruno Giacosa

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