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Fontodi - Chianti Classico Bio 2021 Ml. 750
Winery Fontodi
€32.00
Characteristic
Classification
Chianti Classico DOCG
Size
Ml. 750
Body
Heavy
Ageing
Over 24 months
Blend
Sangiovese
Fontodi is located in the heart of Chianti Classico precisely in the valley which lies south of the town of Panzano and is called the Conca d’Oro (the golden shell) because of its amphitheatre shape. A genuine and characteristc Terroir, famous for centuries for its tradition of quality wine cultivation, thanks to a unique combination of high altitude, calcar clayschist soil, lots of light, and a fantastic micro-climate warm and dry with a marked difference in day and night-time temperatures.
Fontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. The type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input. Respecting the environment means wines that are better, purer, and a truer expression of the grape and the territory.
FCCB21
12 Items
Data sheet
- Classification
- Chianti Classico DOCG
- Organic
- Si
- Year
- 2021
- Size
- Ml. 750
- Gradation
- 14%
- Body
- Heavy
- Ageing and Fining
- In Troncais and Allier barrels for 12 months
- Ageing
- Over 24 months
- Color
- Intense ruby red with light garnet
- Scent
- Floral scents of violet, followed by toasted hints of tobacco and leather
- Aroma
- Burnt, Floral, Fruity, Spicy, balsamic
- Taste
- Full and intense, with strong tannins and a long-lasting spicy closing
- Serving temperature
- 16°-18° C.
- Blend
- Sangiovese
- Blend description
- Sangiovese 100%
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Braised meat, Cured cheeses, Game, Grilled meat, Ham , Kill, Pasta, Pasta made with egg, Red meat, Red meat stew, Roasted red meat, Starters, T-bone steak (Florentine steak)
- Ideal with
- Cured cheeses, Earthfood Starters, Meat Red, Pasta Meat
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Fontodi is located in the heart of Chianti Classico precisely in the valley which lies south of the town of Panzano and is called the Conca d’Oro (the golden shell) because of its amphitheatre shape. A genuine and characteristc Terroir, famous for centuries for its tradition of quality wine cultivation, thanks to a unique combination of high altitude, calcar clayschist soil, lots of light, and a fantastic micro-climate warm and dry with a marked difference in day and night-time temperatures.
Fontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. The type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input.