Chateau Beychevelle - Sant Julien 2018 Ml. 750

Data sheet

Classification

Appellation Saint-Julien Contrôlée

Organic

No

Year

2018

Size

Ml. 750

Gradation

14,5%

Body

Heavy

Aroma

Boisé, Floral, Fruity, Spicy, balsamic

Serving temperature

16°-18° C.

Blend

Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot

Blend description

Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Contains sulfites

Si

Zone

Francia Bordeaux

Matching

Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Pasta with sauce, T-bone steak (Florentine steak), Starters, Spicy dishes, Roasted red meat, Roast, Rice with mushrooms, Red meat stew, Red meat, Ravioli (stuffed pasta), Pasta made with egg, Braised meat, Pasta, Kill, Ham , Grilled meat, Game, Dishes with truffle, Cured cheeses, Cheese fondue, Tajarin (long pasta typical from Piedmont region), Meditation wines / Dessert wines

Ideal with

Asian Dishes, Cured cheeses, Earthfood Starters, Meat Red, Pasta Meat, Pasta With Vegetables, Dessert