full and rich mouth, with almond aftertaste which does not lack a good final softness
Serving temperature
16°-18° C.
Matching
Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Boiled meat, Braised meat, Game, Grilled meat, Ham , Kill, Pasta, Pork shank, Red meat stew, Roast, Roasted red meat, Roasted white meat, Starters, Tajarin (long pasta typical from Piedmont region), White meat stew
Ideal with
Earthfood Starters, Meat Red, Meat White, Pasta Meat
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Floreale
Fruttato
Boschis Francesco - Dogliani "Pianezzo Vigne Sorì San Martino" 2021 Ml. 750
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