Mulini di Segalari - Soloterra Bio Biodinamico 2021 Ml. 750

Data sheet

Classification

Toscana IGT

Organic

Si

Year

2021

Size

Ml. 750

Gradation

13%

Body

Heavy

Ageing and Fining

The wine ripes in terracotta's jars of 500 litres. The jars, made with clay from Impruneta, are 3 centimetres thick and are not glazed nor waxed. The natural porosity of terracotta cause a permanent oxygenation and his egg shape makes the wine's mass

Ageing

At least 24 months

Color

Colored ruby

Scent

Intense fruity aromas with notes of prune, cherry and violets which are balanced alongside hints of vanilla and cocoa. With evolution, tobacco, leather and pine,

Aroma

Burnt, Floral, Fruity, Spicy, Vegetal

Taste

Full and flavorful with soft elegant tannins. Finishing with notes of licorice and cocoa, extremely profound with tobacco and fruit. Elegant and persistent, long on the palate.,

Serving temperature

16°-18° C.

Blend

Sangiovese

Blend description

Sangiovese 100%

Contains sulfites

Si

Zone

Toscana

Matching

Agnolotti (stuffed meat and rice pasta, typical from Piedmont Region), Ravioli (stuffed pasta), T-bone steak (Florentine steak), Starters, Spicy dishes, Roasted red meat, Roast, Rice with mushrooms, Rice with Bolognese sauce, Red meat stew, Red meat, Pasta with sauce, Braised meat, Pasta made with egg, Pasta, Kill, Ham , Grilled meat, Game, Dishes with truffle, Cured cheeses, Cheese fondue, Tajarin (long pasta typical from Piedmont region), Meditation wines / Dessert wines

Ideal with

Asian Dishes, Cured cheeses, Earthfood Starters, Meat Red, Pasta Meat, Pasta With Vegetables, Dessert