Adegas Valminor - Albarino Rias Baixas Edizione Speciale 10 Anni Ml. 750
Winery Adegas Valminor
Characteristic
Area of production: O Rosal - Galicia
Vinification and ageing: Pre-selection and albariño grape analysis from the vineyards. Selection table in the winery before destemming. Cold maceration (10ºC) during 6-8 hours. Static settling of the juice. Pressing. Alcoholic fermentation in stainlesssteel under an automatic temperature control. Stabilization of the wine, filtering through a tagential filter and bottling. Resting in the bottle for thirty days prior to distribution.
Tasting notes: The wine presents a yellow straw colour. On the nose, the wine shows a wide fruity range of aromas with notes of melon, apricot and grapefruit. In the mouth, it is fresh and tasty, boasting a taste of apple and fruit with elegance.
Data sheet
- Classification
- Spagna IGT
- Organic
- No
- Size
- Ml. 750
- Gradation
- 12.5%
- Body
- Light
- Aroma
- Floral, Fruity, Mineral
- Serving temperature
- 12°-14° C.
- Blend
- Albarino
- Blend description
- 100% Albarino
- Contains sulfites
- Si
- Zone
- Spagna
- Matching
- Cold fish starters, Grilled fish, Pasta with fish, Pasta with vegetables, Quiche / savoury pie, Rice with fish, Sushi and Sashimi
- Ideal with
- Earthfood Starters, Fish, Pasta With Vegetables, Seafood Pasta Dishes, Seafood starters
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