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Castello Del Trebbio - Chianti Rufina Riserva 2018 Ml. 750
Winery Castello Del Trebbio
€19.00
Characteristic
Classification
Chianti Rufina DOCG
Size
Ml. 750
Body
Heavy
Ageing
At least 24 months
Blend
Sangiovese
The Baj-Macario family are the owners of the estate Castello del Trebbio, which has a surface area of 350 hectares. It is situated in the Chianti Colli Fiorentini and Chianti Rufina areas, only a few kilometers from Florence (15 km). About 54 hectares of this area are dedicated to wine production (vineyards). Castello del Trebbio is famous for its wine, olive oil and saffron production. Further more, you can visit the wine cellars at the castle, as well as taste the wines. We organize, for groups and individuals, wine tours and now, new this year (2010), olive oil tours and saffron tasting during the time of harvest.
CDTCRR18
5 Items
Data sheet
- Classification
- Chianti Rufina DOCG
- Organic
- No
- Year
- 2018
- Size
- Ml. 750
- Gradation
- 13,5%
- Body
- Heavy
- Ageing and Fining
- In 20 hl slavonian oak barrels for about 30 months, folllowed by 12 months in the bottle,
- Ageing
- At least 24 months
- Color
- Intense ruby red
- Scent
- The Sangiovese shows all its elegance and power: an appealing nose with notes of black cherries, spices and balsamic hints,
- Aroma
- Floral, Fruity, Spicy, Vegetal, balsamic
- Taste
- At the palate shows compact yet soft and well blended tannins and a very pleasant and long finish.,
- Serving temperature
- 16°-18° C.
- Blend
- Sangiovese
- Blend description
- 100% Sangiovese
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Cured cheeses, Game, Grilled meat, Ham , Pasta, Rice with mushrooms, Starters
- Ideal with
- Cured cheeses, Earthfood Starters, Meat Red, Pasta Meat, Pasta With Vegetables
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L'azienda Castello del Trebbio nasce nel 1968 nel cuore della Rufine. I vini del Castello del Trebbio sono l’espressione di due anime: la grande tradizione da un lato, le nuove potenzialità del territorio dall’altro. Le Docg Chianti Superiore e Lastricato Chianti Rufina, a base di sangiovese, sono la migliore espressione della storia del nostro territorio e del suo vitigno principe. A coronamento della produzione più tradizionale, il Vin Santo – storica Doc del Chianti – e un ottimo Brut Metodo Classico da uve chardonnay e trebbiano. L'azienda si estende per 350 ettari, suddivisi tra vigne, olio extravergine di oliva, zafferano, farro. E' il
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The Baj-Macario family are the owners of the estate Castello del Trebbio, which has a surface area of 350 hectares. It is situated in the Chianti Colli Fiorentini and Chianti Rufina areas, only a few kilometers from Florence (15 km). About 54 hectares of this area are dedicated to wine production (vineyards). Castello del Trebbio is famous for its wine, olive oil and saffron production. Further more, you can visit the wine cellars at the castle, as well as taste the wines. We organize, for groups and individuals, wine tours and now, new this year (2010), olive oil tours and saffron tasting during the time of harvest.