Chateau Valandraud - Saint Emilion Gran Cru 2008 Ml. 750

Data sheet

Classification

Appellation Saint-Emilion Grand Cru Contrôlée

Zone

Francia Bordeaux

Organic

No

Year

2008

Blend description

70% merlot, 25% cabernet franc, 5% cabernet sauvignon e malbec.

Blend

Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot

Size

Ml. 750

Gradation

14%

Contains sulfites

Si

Body

Heavy

Aroma

Burnt, Floral, Fruity, Spicy, Vegetal

Serving temperature

16°-18° C.

Matching

Braised meat, Game, Grilled meat, Kill, Red meat, Red meat stew, Roast, Roasted red meat, Stew

Ideal with

Meat Red