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Antinori - La Braccesca Nobile Di Montepulciano 2017 Ml. 750
Winery Antinori La Braccesca
€17.60
€14.60
Save 17%
Characteristic
Classification
Nobile Di Montepulciano DOCG
Size
Ml. 750
Body
Heavy
Ageing
From 12 to 18 months
Blend
Merlot
Prugnolo
Just a miles away from the city of Montepulciano, near the border between Tuscany and neighboring Umbria, the La Braccesca estate is surrounded by a splendid territory, first Etruscan and Roman, then medieval and Renaissance.Stainless steel and oak, traditional care and the most modern technology, all at the service of constantly evolving concepts which allow the quality reached in the past to systematically improve: in the La Braccesca cellars this is the synergy between old and new which creates great wines.
DIV6728
Data sheet
- Classification
- Nobile Di Montepulciano DOCG
- Organic
- No
- Year
- 2017
- Size
- Ml. 750
- Gradation
- 14,5%
- Body
- Heavy
- Ageing and Fining
- In botte di rovere dove ha iniziato il suo periodo affinamento di circa 12 mesi. All'imbottigliamento, avvenuto nella primavera 2015, ha fatto seguito un ulteriore periodo di affinamento di almeno 12 mesi.,
- Ageing
- From 12 to 18 months
- Color
- Colore rosso rubino acceso
- Scent
- Al naso presenta note fresche e floreali, di violetta, ribes rosso e mora, il tutto amalgamato con leggeri sentori di cannella,
- Aroma
- Burnt, Floral, Fruity, Spicy, balsamic
- Taste
- Al palato risulta dolce e minerale; le note di frutta percepite al naso si uniscono a leggere note speziate. Lungo e persistente nel finale.,
- Serving temperature
- 16°-18° C.
- Blend
- Merlot, Prugnolo
- Blend description
- 90% Prugnolo Gentile, 10% Merlot
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Game, Grilled meat, Pasta, Pasta made with egg, Pasta with sauce, Ravioli (stuffed pasta), Red meat, Roast, Roasted red meat
- Ideal with
- Meat Red, Pasta Meat
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Just a miles away from the city of Montepulciano, near the border between Tuscany and neighboring Umbria, the La Braccesca estate is surrounded by a splendid territory, first Etruscan and Roman, then medieval and Renaissance.Stainless steel and oak, traditional care and the most modern technology, all at the service of constantly evolving concepts which allow the quality reached in the past to systematically improve: in the La Braccesca cellars this is the synergy between old and new which creates great wines.