The grapes come partly from the hillside vineyards of the Oltradige at an altitudes ranging from 450 to 500 m above sea level in well aired vineyards, and partly from vineyards located in Mazon and Montagna in the Bassa Atesina. The clay and lime soil is ideal for Pinot Nero, giving it a velvety softness and an elegant structure.
Data sheet
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