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Panizzi - San Gimignano Pinot Nero "Ermius" 2019 Ml. 750
Winery Panizzi
Characteristic
Ermius, August in Etruscan, is for Panizzi a challenge within the challenge. Born in La Ventola vineyard, Ermius is made of a selection of the best grapes of a single clone of pinot noir, the 777 selected in Burgundy. Bewitching and complex, both on the nose, with typical varietal notes, intense wild strawberry, as well as on the palate, showing precision, sapid backbone, freshness and excellent persistence. First vintage release is 2019.
Data sheet
- Classification
- San Gimignano Pinot Nero DOC
- Organic
- No
- Year
- 2019
- Size
- Ml. 750
- Gradation
- 14,5%
- Body
- Heavy
- Ageing and Fining
- Aging in barriques for 12 months. Refinement in the bottle for at least 18 months.
- Ageing
- At least 24 months
- Color
- Colore rosso granato percorso da sfumature rubino
- Scent
- Intense and enigmatic nose, which slowly unfolds the characteristic notes of strawberry, mandarin peel and hints of spices.
- Aroma
- Fruity
- Taste
- In the mouth, broad and intense, the sensation of volume is immediate. Sapid with a nice freshness that underlines the fruity notes anticipated on the nose. Soft tannins well integrated and defined, resulting in a great balance and aromatic persistence.
- Serving temperature
- 16°-18° C.
- Blend
- Pinot Nero
- Blend description
- 100% Pinot Nero
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Pasta, Semi-cured cheeses, Starters, White meat
- Ideal with
- Earthfood Starters, Meat White, Pasta Meat, Semi-cured cheeses
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