Tua Rita - Redigaffi 2019 Ml. 750
Winery Tua Rita
€329.00
Characteristic
Classification
Toscana IGT
Size
Ml. 750
Body
Heavy
Ageing
From 12 to 18 months
Blend
Merlot
Location: Towns of Suvereto
Grapes: Merlot
Soil structure: Markedly clayey with a fairly significant pebble fraction. The higher plots are more pebbly, those lower down have more silt. Mid slope, where Merlot is grown, there is a higher fraction of clay.
Training system: Cordon spur
Vineyard management: Organic
Average production: 10.000 bottles
Plant density: 8.500 plants per hectare
First vintage: 1994
Redigaffi has an intense color that arouses enthusiasm and satisfy the sight, it highlights great complexity characterized by the fruity attack in the mouth leaving then “room” to tobacco and liquorice notes. Good concentration given by the pre-harvesting activity, three passages and perfect maturation reached by our grapes. Outstanding complexity. Floral notes typical of our “Macchia Mediterranea” are intense and persistent. The elegance of tannins is enhanced by the great structure and balance. Considerable extraction and good acidity.
1302/4
2 Items
Data sheet
- Classification
- Toscana IGT
- Organic
- No
- Year
- 2019
- Size
- Ml. 750
- Gradation
- 15%
- Body
- Heavy
- Ageing and Fining
- For 18-20 months in new French oak barriques; after going into bottle in the summer, the wine is left to age for several months before release to market
- Ageing
- From 12 to 18 months
- Color
- Compact ruby red wine with garnet reflections.
- Scent
- The warm aroma, intense and complex, with notes of blueberries, jam, citrus leaves, herbs and roasted notes.
- Aroma
- Floral, Fruity, Spicy, Vegetal
- Taste
- The warm, full-bodied, round and harmonious.
- Serving temperature
- 16°-18° C.
- Blend
- Merlot
- Blend description
- 100% Merlot
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Grilled meat, Red meat stew, Roast, Roasted red meat
- Ideal with
- Meat Red
Comments (0)
Winery
Tua Rita nasce nel 1984 grazie a Rita e Virgilio che decisero di acquistare quei terreni che doveva essere soltanto il luogo dove vivere a contatto con la natura. Ma la spinta irrefrenabile della passione per il vino cambiò decisamente le cose. L'azienda con il passare degli anni si è estesa, partendo da 2 ettari nel 1984 per arrivare ai 35 etatri nel 2018. Una crescita che incrociava l’originaria e intatta passione di Rita e Virgilio con la consapevolezza sempre maggiore delle potenzialità di quella terra, posta tra il mare Tirreno e le colline Metallifere, che si chiama Val di Cornia. E se la gestione agronomica e di cantina non poteva
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Location: Towns of Suvereto
Grapes: Merlot
Soil structure: Markedly clayey with a fairly significant pebble fraction. The higher plots are more pebbly, those lower down have more silt. Mid slope, where Merlot is grown, there is a higher fraction of clay.
Training system: Cordon spur
Vineyard management: Organic
Average production: 10.000 bottles
Plant density: 8.500 plants per hectare
First vintage: 1994
Redigaffi has an intense color that arouses enthusiasm and satisfy the sight, it highlights great complexity characterized by the fruity attack in the mouth leaving then “room” to tobacco and liquorice notes. Good concentration given by the pre-harvesting activity, three passages and perfect maturation reached by our grapes. Outstanding complexity. Floral notes