Tenuta San leonardo - San Leonardo 2017 Ml. 750

Winery Tenuta San Leonardo

€90.90

Quantity

Products availables 4

Characteristic

Classification

Trentino Vigneti Delle Dolomiti Rosso IGT

Size

Ml. 750

Body

Heavy

Ageing

From 18 to 24 months

Blend

Cabernet Franc Cabernet Sauvignon Carmenère Merlot

Then there are the vineyards, 25 hectares in all. Sited at a relatively low elevation of 150 metres, merlot is planted in gravel-rich soils that were once the bed of a branch of the Adige. Sandier, pH-neutral soils, at elevations of 150-200 metres, host cabernet sauvignon, cabernet franc, and the venerable carmenère vineyards.
Vette di San Leonardo owes its name to the majestic peaks vette in Italian which frame the vineyards that give it birth. The complex minerality and youthful freshness of these mountains are refl ected in Vette's sensory profile.
The flagship wine of Tenuta San Leonardo, a great bordeaux style blend of refined elegance.

Reference: TSLSL17

In stock: 4 Items

Data sheet

Classification: Trentino Vigneti Delle Dolomiti Rosso IGT
Organic: No
Year: 2017
Size: Ml. 750
Gradation: 13%
Body: Heavy
Ageing and Fining: The early months of maturation in large tanks are followed by 24 months in new, once and twice-used French barriques.,
Ageing: From 18 to 24 months
Color: Intense ruby red with garnet highlights.
Scent: A wine of remarkable intensity on the nose, which layers bell peppers and wild berries over a background note of vanilla.
Aroma: Fruity, Spicy, Vegetal
Taste: The palate is full, warm and impressively rounded, with intense aromatics that linger on the palate.
Serving temperature: 16°-18° C.
Blend: Cabernet Franc, Cabernet Sauvignon, Carmenère, Merlot
Blend description: Cabernet Sauvignon, Cabernet Franc, Carménère e Merlot.
Contains sulfites: Si
Zone: Trentino Alto Adige
Matching: Braised meat, Cured cheeses, Game, Red meat, Stew, T-bone steak (Florentine steak), White meat
Ideal with: Cured cheeses, Meat Red, Meat White