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Campo Alla Sughera - Bolgheri Bianco Achenio 2014 Ml. 750
Winery Campo Alla Sughera
€23.20
€18.90
Save 19%
Characteristic
Classification
Bolgheri Bianco DOC
Size
Ml. 750
Body
Heavy
Ageing
At least 24 months
Blend
Chardonnay
Sauvignon Blanc
Vermentino
Passing through Bolgheri some 17 years ago, my family conceived the idea of establishing a vineyard and winery, and I have been here ever since, growing, living life to the full. To think, back then there was nothing here, not even an abandoned farmhouse to rebuild. But you know, I can't imagine being anywhere else; this land these 20 hectares that I breathe, that I live is a constant source of warmth, passion, of love.The name, Achenio is a type of seed, and refers to the acorn of the sughera, the cork oak from which the estate takes its name.
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1 Item
Data sheet
- Classification
- Bolgheri Bianco DOC
- Organic
- No
- Year
- 2014
- Size
- Ml. 750
- Gradation
- 13,5%
- Body
- Heavy
- Ageing and Fining
- The wine in both the barriques and the steel tanks is left to age on its fine lees for 6 months. In March in the year after the harvest,, it is blended, bottled and aged in the bottle for 6 months.
- Ageing
- At least 24 months
- Color
- Full straw yellow, with vibrant greenish lights.
- Scent
- Fine and intense, with a strong personality and striking notes reminiscent of white-flesh fruit (mainly peach), mint, mandarin peel and caramelised sugar.,
- Aroma
- Floral, Fruity, Mineral, Spicy, balsamic
- Taste
- Full, well balanced, and mellow with a strong nose-palate persistence.,
- Serving temperature
- 16°-18° C.
- Blend
- Chardonnay, Sauvignon Blanc, Vermentino
- Blend description
- Vermentino 40%, Sauvignon Blanc 40%, Chardonnay 20%
- Contains sulfites
- Si
- Zone
- Toscana
- Matching
- Egg, Fish soup, Fish stew, Grilled fish, Pasta with vegetables, Quiche / savoury pie, Roasted white meat, Vegetables, White meat
- Ideal with
- Earthfood Starters, Fish, Meat White, Pasta With Vegetables, Seafood Pasta Dishes, Vegetables
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Winery
Campo alla Sughera nasce a Bolgheri nel 1998 grazie alla famiglia Knauf. L'azienda si estende per 16,5 ettari. Nel 2017 la svolta grazie alla collaborazione don il famoso enologo Stèphane Derenoncourt, l'obbiettivo è di conferire eleganza e finezza ai vini. Informazioni Regione: Toscana Anno di fondazione: 1998 Enologo: Stèphane Derenoncourt Agronomo: Davide Pucci Ettari coltivati: 16,5 Produzione annua: 100.000 bottiglie Vino principale: Bolgheri Rosso, Bolgheri Bianco, Bolgheri Superiore, Rosso Toscano IGT, Bianco Toscano IGT. Indirizzo: Strada Provinciale Bolgherese 280 - Castagneto Carducci (LI) Territorio
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Passing through Bolgheri some 17 years ago, my family conceived the idea of establishing a vineyard and winery, and I have been here ever since, growing, living life to the full. To think, back then there was nothing here, not even an abandoned farmhouse to rebuild. But you know, I can't imagine being anywhere else; this land these 20 hectares that I breathe, that I live is a constant source of warmth, passion, of love.The name, Achenio is a type of seed, and refers to the acorn of the sughera, the cork oak from which the estate takes its name.