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By particular company choice the only grape varieties planted and used are Sangiovese and Canaiolo Nero. They are the results of internal selections started many generations ago. The real strength of this company is the very old vineyards with medium to high density which survived the terrible years of restructuring of vineyards in Tuscany in the sixties and seventies. Therefore all the genetic material in the winery is strictly from autochthon clones which completely reflect the characters of the soils.They are better preserved soils because they are nearly flat and located on the top of the hill. On these soils it is possible to see the ancient process of formation dating back to very different climatic eras, where the attack of the iron and aluminum on the calcareous layers, has left deeper and stronger soils. The characteristics and the position of this terrain have also protected them from erosion so that they are more generous.
By particular company choice the only grape varieties planted and used are Sangiovese and Canaiolo Nero. They are the results of internal selections started many generations ago. The real strength of this company is the very old vineyards with medium to high density which survived the terrible years of restructuring of vineyards in Tuscany in the sixties and seventies. Therefore all the genetic material in the winery is strictly from autochthon clones which completely reflect the characters of the soils.They are better preserved soils because they are nearly flat and located on the top of the hill. On these soils it is possible to see the ancient process of formation dating back to very different climatic eras, where the attack of the iron and aluminum on the calcareous layers, has left deeper and stronger soils. The characteristics and the position of this terrain have also protected
